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What Role Does Sugar Play in Your Cooking?

Sugar increases cholesterol. But, sugar can be used in a restricted manner without affecting the taste of the food. How to prepare food using less sugar without affecting the taste is discussed in this article. Sweet is very difficult to resist. But, bitterness in sweet is that it increases cholesterol…

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Cooking on Television

When we are not busy cooking, we watch too much television. What do we watch? Well, among other things, we watch cooking programs, mostly on our local alternative PBS station. We’ve tried watching commercial network cooking shows and we are not pleased; those shows tend to be rather noisy, as…

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Healthy

Tips for Cooking with Soy Milk

8 Easy Tips for Delicious Dishes The most important difference between soymilk and cow’s milk is variety! There are many soymilk manufacturers and their products taste quite different from one another. Try a few brands before choosing your favorite. I find that the tastiest soymilk includes whole soybeans, rather than…

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